Chef's Offer

from October 30th

Chef's offer

Hortobágy Angus beef ribs, pumpkin, sage, garlic, blueberry

allergens: 2,4,6,8
Wine: Somlókincse Pirosbakator 2020

Venison, celery, gooseberry, shimeji, onion

allergens: 2,3,4,6
Wine: Zagonyi Grand Union Cuvee 2018
Hungarian potato dumpling, smoked ham, sour cream

allergens: 2,4,7
Wine: Pécseli Chardonnay 2021
Catfish paprikash, fried bacon, cottage cheese, dill

allergens: 1,2,3,4,5
Wine: Figula Sóskút Olaszrizling 2023
Tagliatelle, truffle, egg

allergens: 1,2,3,6
Wine: Szepsy Furmint 2022
Risotto, beetroot, goat cheese, walnut

allergens: 2,4,6,10
Wine: Unger Syrah Rosé 2022

Piedmont hazelnut, cheese cake, lime

allergens: 1,2,3,9,10
Wine: Béres Tokaj Szamorodni Válogatás 2016

Allergens

1: Gluten, 2: Lactose, 3: Eggs, 4: Soy, 5: Fish, 6: Celery, 7: Mustard, 8: Sesame., 9:hazelnut, 10: walnut. Allergens marked with an * can be omitted from food upon request. Contact your waiter for other allergens.

1051 Budapest, Október 6. street 15. // Opening hours: Monday: 18.00-23.00, Tuesday - Sunday: 11:30-15:00, 18:00-23:00

Chef's Offer

Chef's offer

Hortobágy Angus beef ribs, pumpkin, sage, garlic, blueberry

Venison, celery, gooseberry, shimeji, onion

Hungarian potato dumpling, smoked ham, sour cream

Catfish paprikash, fried bacon, cottage cheese, dill

Tagliatelle, truffle, egg

Risotto, beetroot, goat cheese, walnut

Piedmont hazelnut, cheese cake, lime

Foglalj asztalt

+36 70 676 3185

1051 Budapest, Október 6. street 15.

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